Commis Chef Training Ground Trainee

Commis Chef Training Ground Trainee

Responsibilities include but are not limited to:

• Preparing ingredients for dishes and working on knife skills
• Basic cooking
• Understanding processes and how menus are put together particulaly in the build up to games
• Overseeing delivieries and taking inventory
• Organising and basic cleaning in the kitchen
• Communicating with chefs and supervisor to ensure all tasks are completed correctly, on time and well presented
• Preparing food on team coaches if required-requires travel
• Washing up and cleaning when needed as part of the trainee role

SAFEGUARDING

Fulham Football Club acknowledges that everyone has a responsibility for the wellbeing and safety of children, young people and adults at risk who are under the Clubs care or utilising the Clubs facilities.

As part of Fulham Football Clubs commitment to providing a safe environment for children and adults at risk the Club requires all staff in child, young person and adult at risk facing roles:

• To be clear about the clubs responsibilities when running activities for these groups;
• Will have read and understood the suite of safeguarding policies including safeguarding children policy, adults at risk
• policy, anti-bullying policy, whistleblowing and equality policy;
• Understand and promote staff and players code of conduct;
• Will understand how to refer a concern;
• To be consistent role models;
• To complete the Fulham safer Working Practice Workshop as part of induction and the FA Safeguarding Children
• workshop; and
• To monitor repeated incidents of poor behaviour and liaise with their DSO or Head of Safeguarding

REF-216 991

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Location: North West London, GB

Posted Date: 9/27/2024