Head Chef Gastro Pub

Fancy joining us at our cozy pub in Dollar as the new Head Chef? Well, were on the hunt for someone just like you to take charge in the kitchen and deliver excellence on a plate.

The menu is traditional with a modern twist, its key that we listen to our customer and deliver a menu thats popular and delivered consistently every day.

Your Role & Responsibilities:

• Whip up seasonal specials that showcase the delightful flavors of Scottish cuisine. Lets make those taste buds dance!
• Take charge of the entire kitchen operation. Youre the boss here!
• Keep the produce standards soaring sky-high. Consistency is key!
• Recruit and train the next generation of kitchen superstars.
• Responsible for Stock Control, ordering and the management of Local produce
• Get creative and help design our new dishes.
• Dive into all things kitchen management, from hitting KPI targets like GP %, to ensuring top-notch environmental health standards.

The ideal Head Chef will ideally have:

• Solid experience in a Head Chef role of at least 1 year
• A quality dining background in a similar setting.
• A burning passion and know-how for all things food.
• A drive for top-notch standards in every nook and cranny.
• A track record of loyalty and career longevity.
• Stellar planning and organisational skills.
• Impeccable personal presentation and professionalismalways.

And whats in it for you? A competitive salary, a fair share of the tips, and a path paved with fantastic future opportunities.

Think youre the right fit? Dont waitapply now!

Job Type: Full-time

Pay: £32,000.00-£38,000.00 inc

Benefits:

• Company pension
• Discounted or free food
• Employee discount
• Be part of an outstanding and expanding restaurant group

Ability to commute/relocate:

• Dollar: reliably commute or plan to relocate before starting work (preferred)

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