Commis II - Taverna

Company Description Discover the warm hospitality of Sofitel Dubai The Palm, a luxurious 5-star beachfront resort nested on the East Crescent of the renowned Palm Jumeirah. Nestled amongst lush greenery on the idyllic shores of the Arabian Gulf, Sofitel Dubai The Palm offers a tropical and relaxing sanctuary, only a short distance away from the vibrant, buzzing metropolis of Dubai. With touches of French elegance interlaced throughout the resort, we invite guests to enjoy an environment “Where life lives” and indulge in excellence. The resort comprises of 360 contemporary guest rooms and suites, 182 serviced apartments, 4 ultra-luxury villas, Sofitel Spa with L’Occitane, Fitness Centre, Kids Club and offers a large variety of dining options with 7 restaurants, 5 bars, and lounges. Job Description The ideal candidates will join the team equipped with: Previous experience working in a busy kitchen Reliable and hardworking. Team player with the ability to work under pressure. Excellent communication skills, strong work ethic, and a positive attitude. Familiarity with other kitchen sections, promoting flexibility and productivity. Ensuring all food produced is in line with kitchen recipes and standards. Qualifications What we are looking for: A quality team-player looking to expand their career Someone with a passion for the culinary arts Previous experience in a similar role Ability to work autonomously Highly organised and flexible to the needs of the business J-18808-Ljbffr

Location: Brasil, BR

Posted Date: 3/11/2025