Chef

Overview As our Chef, you will work with the teams to develop and deliver a world-class dining experience to our guests. Responsibilities Working with the Head Chef to ensure the kitchen teams are well run and delivering a world-class dining experience Working with the Head Chef to lead, guide and grow Thornybush Game Lodge kitchen team members During certain services, you are required to oversee the kitchen operation and ensure all team members deliver as required You will need to assist the kitchen team with adapting menus to certain dietary requirements Operationally you will be required to prepare meals with the team Assisting the Head Chef with overseeing the stock of each kitchen Working with the Lodge Managers to ensure our guests’ overall 5 experience Requirements Experience in a similar role (no less than 5 years experience) Experience in working in a 5 lodge Experience with leading a team Relevant culinary qualification Proficient in the English language Clear criminal record Technical Skills Excellent Chef across all kitchens (hot, cold and pastry) Ability to adapt meals to the required dietary needs Conceptual, able to create seasonal menus Understanding of Health and Safety standards in a kitchen Understanding how to reduce kitchen waste Quality Management Soft Skills Leadership Excellent communicator Results driven Solutions orientated Strong problem-solving kills Ability to make quick but sound decisions Team player Position Details Contract type: Permanent Site: Thornybush Game Lodge (Hoedspruit) Work Cycle: 6 weeks on : 2 weeks off We provide: Accommodation uniform meals on duty Remuneration: Cash Provident Fund (7,5%)

Location: Hoedspruit, ZA

Posted Date: 3/23/2025